Before any confusion arises, when I say “muffin” I am referring to the English breakfast muffin… I shudder at the thought of a garlic version of the other kind.
To make this mighty substitute for garlic bread, you will need:
One or more English breakfast muffins
A good scoop of butter or margarine
A similar amount of mayonnaise
Garlic, to taste (I use the garlic puree stuff that you get in a tube)
Parmesan cheese or similar
Mix together the butter, mayo and garlic.
Cut the muffin(s) in half.
Smear with the garlic butter mixture.
Sprinkle liberally with cheese.
Put under a grill for three or four minutes, until brown.